The Bawa revives nostalgia for the Irani cafés of old
Delshad Karanjia
"The unique selling point of The Bawa — in fact its only selling point — is that the focus is on serving authentic, home-style Parsi food,” says Yohann Doongaji who opened The Bawa cafe in Poona in May 2018. The latest addition to the city’s booming restaurant scene, it is already earning a reputation as a quirky and popular eatery.
"Our aim is to give you a glimpse into a traditional Parsi home, complete with home-cooked food and recipes that have been handed down from generation to generation.” Two of the chefs, including head chef Kishore Sawale, were trained by......