"It’s been just five months since we started. We want to serve good food which is pocket friendly. No fancy prices. We have changed the entire concept of Coffee House. We serve Parsi, Chinese, Moglai dishes and have a live tandoor as well," explains Dr Kuresh Zorabi who runs the restaurant with his wife Geeti and Farhang Jehani of Leopold Café. A wide range of sandwiches, rolls, cutlets, falooda, caramel custard, etc and tea/filter coffee are readily available to hurrying office goers, scurrying to survive and succeed amidst the chaos of crowded, cosmopolitan Bombay.
Situated a hop, step and jump......