One third of the food produced in India is wasted and if saved, could feed all Indian citizens, believes Lion Percy Master, also regional manager of Lions Club International. He, along with zone managers Lions Katy Patel and Cyrus Surti carried out two hunger projects under the Lions banner, noted a report from Master’s office Prudential Global Logistics Private Limited.
On May 25, 2017, 65 children at Bal Anand were provided lunch and a cash donation of Rs 20,000. Lion Subhash Bhalwal was the day’s chief guest. Among the Club members present were Lion Daara Patel and chief operating officer Viraf......